Details
These bars express the bounty of tiny cacao plantations from around the world. Artisan chocolate maker Francois Pralus seeks these communities out personally and builds relationships with cacao growers. From these single origin plantations he produces beautiful, bean to bar flavorful chocolates which pay tribute to their roots.
Additional Information
| Size | Small |
|---|---|
| Producer | Francois Pralus |
| Origin | Dominican Republic |
| Flavor | Dominican Republic |
| Pairing Suggestions | Soft, stinky cheeses |
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