Details
A classic accompaniment to soft brie-style cheeses and cured meats, these mustards are available in unique and delicious flavors. Every flavor starts with traditional stone ground mustard, a technique the Fallot family has been using since 1840.
Additional Information
| Size | 7 oz |
|---|---|
| Producer | Edmund Fallot |
| Origin | Beaurie, France |
| Pairing Suggestions | charcuterie, brie |