Beginning with milk from a cooperative of dairy farmers in the French Alps and emerging from a colossal underground cave and former army fort, our wheels of this famous Comté are hand-selected every six weeks and are well cared for and heavily scrutinized to bring you the very best. Pastoral’s Comté exhibits flavors that are notably complex—nutty, fruity, grassy, buttery—and suitable for a multitude of uses, including fondue!