Cheese 101 - Bar Pastoral, Saturday Mar 21st, 2:30 - 4:00 PM

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$45.00
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Cheese 101:

Washed rind, soft ripened, farmstead; what does it all mean? Join the master cheese mongers of Pastoral in a guided tasting of carefully selected cheeses that cover a wide variety of cheese making styles and techniques. Giving you the tools necessary to walk up to any cheese counter and select your cheeses like a pro.

**Cost of class includes complementary glass of wine or beer. Additional glasses available for purchase at time of class. Tickets are nonrefundable.

Additional Information

Event Time 2:30 pm
Event Date Mar 21, 2015
Event Location Bar Pastoral
Class Theme Cheese

Cheese 101 - Bar Pastoral, Saturday Mar 21st, 2:30 -  4:00 PM

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