Cheese
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Valdeon
$9.49For the blue cheese lover who wants their flavors big and bold we suggest this goat/cow blend with a nice long finish--wrapped in leaves. Similar to Cabrables in its mixed milk earthiness and complexity and bold, blue bite, Valdeon is a lesser-known cousin, but similarly delicious! Learn More -
Saint Agur
$11.99A staple in our cheese case based on numberous customer requests - this is the richest, creamiest blue we have. Falling into both the blue-veined and triple-creme categories, this cheese is enhanced with both traditional blue mold and a extra cow cream. Forget the butter, just spread this on everything. Also fabulous after dinner with seasonal fruits. Learn More