Cheese

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  1. Morbier

    Morbier

    $8.49

    This cheese classic was made very popular by its infamous layer of ash through the middle. Like many things this led to many terrible versions out there in the cheese world. Rest assured that we have found one that stays true to its original recipe. This cheese has a thick, creamy texture and a sweet, milky finish. Learn More
  2. Le Gruyere AOC 1655

    Le Gruyere AOC 1655

    $9.99

    This outstanding version of Switzerland's most ubiquitous cheese shines as an example of farmstead, tradtional Gruyere. Learn More

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