Cheese

Pastoral takes pride in carrying an array of various types of cheese to serve your gourmet needs. Whether it’s pillowy goat cheese, salty Manchego cheese or crumbly Cabot cheese wrapped in cloth, our carefully chosen selections showcase the bounty of artisans who produce hand-crafted types of cheese from around the world. Rustic and traditional French and Italian cheeses may garner the most love, and rightly so, but here at Pastoral we also believe in a sourcing a wide variety of sustainably produced local cheeses from right here in the USA.

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  1. Cremont

    Cremont

    $11.99

    **Festival Feature!** Made from fresh goat's and cow's milk and the addition of a little cream, this double-cream gem is smooth and creamy with hints of toasted nuts and freshly baked bread.

    5 oz. each Learn More
  2. Grayson

    Grayson

    $11.99

    Using raw, pasture-fed Jersey cow’s milk, Southern Virginia’s Meadow Creek Dairy brings us award-winning Grayson. Learn More

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