Cheese

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  1. Rupert

    Rupert

    $13.99

    A firm Alpine-style cheese from Vermont, Rupert has a super nutty, meaty flavor with a very clean finish. Learn More
  2. Humboldt Fog

    Humboldt Fog

    $13.99

    **Festival Feature!** Noted cheese artisan Mary Keehn's crowning materpiece, crafted in Northern Califronia from local goat dairies. Coated and layered with ash, then soft-ripened for a creamy- crumbly, mild-intense, simple-complex, culinary rollercoaster ride. Learn More

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