Cheese

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  1. Five Year Gouda

    Five Year Gouda

    $10.99

    This treasure has been carefully aged for five years to develop it’s dry, crystalline texture. Each delectable crumb bursts with honey, caramel and salty flavors. Notes of whiskey come through that exemplify the unique and complex flavor profile of aged Gouda. While this cheese has been made with a traditional washed curd method, which removes lactic acid and lends to a sweeter taste, this particular selection of five-year aged Gouda stands out among the rest. Learn More
  2. Rosemary Manchego

    Rosemary Manchego

    $11.49

    When enveloped in rosemary, Spain's most popular cheese takes on new depths of flavor. Delicious with Jamon Serrano, ripe olives and roasted peppers. Learn More

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