Cheese

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  1. Valbreso Feta

    Valbreso Feta

    $6.99

    Moist and mild, this cheese is perfect for salads, pasta, baking or simply drizzled with olive oil. While it is considerably less salty than most widely available greek fetas, the sheep's milk gives it an extra boost of richness flavor.

    7 oz. each Learn More
  2. Taleggio

    Taleggio

    $7.49

    This creamy treasure is bulging with beefy, fruity goodness for any cheese board. One of northern Italy's best kept secrets, it is becoming a favorite of chefs when melted over polenta or in cream sauces. Learn More

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