Cheese
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Morbier
$8.49This cheese classic was made very popular by its infamous layer of ash through the middle. Like many things this led to many terrible versions out there in the cheese world. Rest assured that we have found one that stays true to its original recipe. This cheese has a thick, creamy texture and a sweet, milky finish. Learn More -
Heublumen
$12.99An Alpine-style cheese with a hay-coated rind, the semi-firm paste strikes a delicate balance between gentle milkiness and hay. Learn More
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