Cheese
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Taleggio
$7.49This creamy treasure is bulging with beefy, fruity goodness for any cheese board. One of northern Italy's best kept secrets, it is becoming a favorite of chefs when melted over polenta or in cream sauces. Learn More -
Bucheron
$7.49Out of stock
“Buche” means log in French and is the root word for the name of this large, log-shaped French goat cheese. Each slice provides a window into the ripening process for this soft-ripened cheese. In the center, the crumbly, chalky interior tastes bright and lemony. As the log ages, the gooey interfacing below the bloomy, edible rind, provides a creamy contrast. Lovely with fresh fruit, spread on crackers or a baguette, or simply on its own, Bucheron is a beautiful French delight. Learn More