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Origin

1. Domestic (10)
2. Imported (13)

Raw Milk

1. Pasteurized (11)
2. Raw (12)

Rennet

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2. Vegetarian (5)

Style

1. Triple Creme (1)
2. Fresh (1)
3. Blue (7)
4. Gouda (2)
5. Cheddar (3)
6. Mountain (6)
7. Aged (2)

Texture

1. Soft (7)
2. Semi-firm (7)
3. Firm (1)