Cheese

Pastoral takes pride in carrying an array of various types of cheese to serve your gourmet needs. Whether it’s pillowy goat cheese, salty Manchego cheese or crumbly Cabot cheese wrapped in cloth, our carefully chosen selections showcase the bounty of artisans who produce hand-crafted types of cheese from around the world. Rustic and traditional French and Italian cheeses may garner the most love, and rightly so, but here at Pastoral we also believe in a sourcing a wide variety of sustainably produced local cheeses from right here in the USA.

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  1. Rogue River Blue

    Rogue River Blue

    $21.49

    Hints of sweet pine, wild berries, hazelnuts, morels, and ripe pears frolic together in this very rare blue. Produced only in summer, wrapped in pear brandy-soaked grape leaves, and cave-aged up to one year, enjoy this special treat when it becomes available. It is one of the only American cheeses available in Europe for our friends across the pond to enjoy! Learn More
  2. Gabriel Coulet Roquefort

    Gabriel Coulet Roquefort

    $15.99

    Perhaps the most famous and intensely flavored cheese in the world. This rare artisan produced wheel unfolds with spicy, salty, complex flavors that can only be Roquefort.

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