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Origin

1. Domestic (11)
2. Imported (10)

Raw Milk

1. Pasteurized (13)
2. Raw (8)

Rennet

1. Animal (10)
2. Vegetarian (6)

Style

1. Triple Creme (1)
2. Fresh (1)
3. Washed Rind (2)
4. Blue (1)
5. Gouda (3)
6. Cheddar (1)
7. Tomme (1)
8. Mountain (4)
9. Aged (2)

Texture

1. Soft (9)
2. Semi-firm (7)
3. Firm (3)