Cheese

Pastoral takes pride in carrying an array of various types of cheese to serve your gourmet needs. Whether it’s pillowy goat cheese, salty Manchego cheese or crumbly Cabot cheese wrapped in cloth, our carefully chosen selections showcase the bounty of artisans who produce hand-crafted types of cheese from around the world. Rustic and traditional French and Italian cheeses may garner the most love, and rightly so, but here at Pastoral we also believe in a sourcing a wide variety of sustainably produced local cheeses from right here in the USA.

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  1. Podda Mature Classico Misto

    Podda Mature Classico Misto

    $11.99

    Hard and compact like a Parmigiano, this unique aged Italian cheese is a customer favorite. The straw yellow interior unravels with layers of the piquant, rich flavors of the sheep milk balanced by the creamy smooth cows milk. Serve at the table or grated and added to your favorite Italian dishes. Learn More
  2. Valdeon

    Valdeon

    $9.49

    For the blue cheese lover who wants their flavors big and bold we suggest this goat/cow blend with a nice long finish--wrapped in leaves. Similar to Cabrables in its mixed milk earthiness and complexity and bold, blue bite, Valdeon is a lesser-known cousin, but similarly delicious! Learn More

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