Cheese

Pastoral takes pride in carrying an array of various types of cheese to serve your gourmet needs. Whether it’s pillowy goat cheese, salty Manchego cheese or crumbly Cabot cheese wrapped in cloth, our carefully chosen selections showcase the bounty of artisans who produce hand-crafted types of cheese from around the world. Rustic and traditional French and Italian cheeses may garner the most love, and rightly so, but here at Pastoral we also believe in a sourcing a wide variety of sustainably produced local cheeses from right here in the USA.

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  1. Fleur de Maquis

    Fleur de Maquis

    $13.99

    Also known as "Brin D'Amour", the exterior of this cheese is coated with a rosemary, thyme, coriander seed, juniper berries, and sometimes tiny whole chili peppers, all packing a powerful punch! The paste of the cheese ranges from off-white to ivory, and is soft & mild with a slight tang. Together, the paste with the rind create a floral and earthy delight. Learn More
  2. Ossau-Iraty

    Ossau-Iraty

    $12.49

    This semi-firm, tomme style cheese has been produced in the Pyrenees Mountains by Basque shepherds for over 400 years. With a tradition as rich as its taste, this cheese is creamy and lactic with up-front and satisfying tones of fruits, olives, and roasted nuts. A perfect anywhere, anytime cheese. Learn More

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