Cheese

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  1. Valdeon

    Valdeon

    $9.49

    For the blue cheese lover who wants their flavors big and bold we suggest this goat/cow blend with a nice long finish--wrapped in leaves. Similar to Cabrables in its mixed milk earthiness and complexity and bold, blue bite, Valdeon is a lesser-known cousin, but similarly delicious! Learn More
  2. Cremont

    Cremont

    $11.99

    **Festival Feature!** Made from fresh goat's and cow's milk and the addition of a little cream, this double-cream gem is smooth and creamy with hints of toasted nuts and freshly baked bread.

    5 oz. each Learn More

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