Casalingo is a very delicately flavored salami seasoned simply with salt and pepper salami. The name Casalingo means home-made salami in Italian and originated from the tradition of each household making salami to store their pork for year-round availability. This salami is very firm and stuffed into a natural casing.
|Origin||Salt Lake City, Utah|
|Producer||Creminelli Fine Meats|
|Pairing Suggestions||Cheddar, Sar Vecchio, Mustard with Green Peppercorn|